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Author Question: Soy foods in the diet are not thought to play a role in reducing the risk of which of the following ... (Read 122 times)

ENagel

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on: Aug 20, 2018
Soy foods in the diet are not thought to play a role in reducing the risk of which of the following conditions?
 a. Heart disease
  b. Osteoporosis
  c. Certain types of cancer
  d. Influenza

Question 2

Describe any two strategies that an adult African American woman could use to realistically lose 10 pounds.


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babybsemail

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Reply #1 on: Aug 20, 2018
Answer to Question 1

d

Answer to Question 2

They are likely to be very busy especially since many African American women are single heads of households. She could try to walk more perhaps with friends such that she wouldn't have to worry about her safety as much. Also, she could substitute one soda per day with water or she could substitute one high fat or sugary snack with one piece of fruit. These changes would not require a lot of money to implement.


ENagel

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Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review

kthug

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Reply 3 on: Yesterday
Excellent

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Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

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During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

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Hippocrates noted that blood separates into four differently colored liquids when removed from the body and examined: a pure red liquid mixed with white liquid material with a yellow-colored froth at the top and a black substance that settles underneath; he named these the four humors (for blood, phlegm, yellow bile, and black bile).

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Most childhood vaccines are 90–99% effective in preventing disease. Side effects are rarely serious.

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The use of salicylates dates back 2,500 years to Hippocrates’s recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

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