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Author Question: Nutrition interventions for a client with alcoholic hepatitis include a diet that is: a. low in ... (Read 57 times)

aabwk4

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on: Aug 20, 2018
Nutrition interventions for a client with alcoholic hepatitis include a diet that is:
 a. low in carbohydrates.
 b. high in saturated fat.
 c. low in artificial sugars.
  d. low in protein.
  e. high in carbohydrates.

Question 2

Patient X weighs 141 lb. and is 6 feet tall. Five months ago, this patient weighed 165 lb. What would be your assessment of this patient's weight?
 a. This patient has experienced significant weight loss.
  b. This patient is underweight.
  c. This patient has a normal weight.
  d. This patient has experienced severe weight loss.


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kingfahad97

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Reply #1 on: Aug 20, 2018
Answer to Question 1

e

Answer to Question 2

d


aabwk4

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  • Posts: 593
Reply 2 on: Aug 20, 2018
Excellent

mjenn52

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Reply 3 on: Yesterday
Gracias!

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