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Author Question: Which element is found in all proteins but is absent in carbohydrates or fats? a. carbon b. iron c. ... (Read 56 times)

chandani

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on: Aug 20, 2018
Which element is found in all proteins but is absent in carbohydrates or fats?
 a. carbon
 b. iron
 c. nitrogen
  d. calcium
 e. oxygen

Question 2

Some experts have estimated that an intake of 2,000-2,500 kcal of carbohydrate over several days, after carbohydrate stores were at maximum, would be required before carbohydrate would be converted to fat.
  Indicate whether the statement is true or false


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stallen

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Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

True


chandani

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it

rachel

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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