Author Question: By using biotechnology, researchers can modify the nutrient content, color, and flavor of foods. ... (Read 58 times)

Metfan725

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By using biotechnology, researchers can modify the nutrient content, color, and flavor of foods.
  Indicate whether the statement is true or false

Question 2

Phytochemicals help to protect plants from insects, microbes, and oxidation.
  Indicate whether the statement is true or false



joshraies

  • Sr. Member
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Answer to Question 1

True

Answer to Question 2

True



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