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Author Question: The Acceptable Macronutrient Distribution Range for fat is: a. 20-35. b. no more than 25. c. ... (Read 62 times)

misspop

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The Acceptable Macronutrient Distribution Range for fat is:
 a. 20-35.
  b. no more than 25.
  c. 45-65.
  d. 10-35.

Question 2

The Acceptable Macronutrient Distribution Range for carbohydrates is:
 a. 10-35.
  b. 45-65.
  c. 5-10.
  d. 20-35.



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diesoon

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Answer to Question 1

a

Answer to Question 2

b




misspop

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Reply 2 on: Aug 21, 2018
Thanks for the timely response, appreciate it


nguyenhoanhat

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Reply 3 on: Yesterday
Wow, this really help

 

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