« previous next »

Author Question: Which of the following is NOT a basic unit derived from food? a. Glycerol b. Starches c. Fatty ... (Read 33 times)

javeds

  • Hero Member
  • *****
  • Posts: 570
on: Aug 21, 2018
Which of the following is NOT a basic unit derived from food?
 a. Glycerol b. Starches
  c. Fatty acids d. Amino acids

Question 2

Which of the following is a major binding protein for zinc?
 a. Ligand b. Ferritin
  c. Hemosiderin d. Metallothionein


cuttiesgirl16

  • Sr. Member
  • ****
  • Posts: 345
Reply #1 on: Aug 21, 2018
Answer to Question 1

b

Answer to Question 2

d


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
« previous next »
 

Did you know?

Dogs have been used in studies to detect various cancers in human subjects. They have been trained to sniff breath samples from humans that were collected by having them breathe into special tubes. These people included 55 lung cancer patients, 31 breast cancer patients, and 83 cancer-free patients. The dogs detected 54 of the 55 lung cancer patients as having cancer, detected 28 of the 31 breast cancer patients, and gave only three false-positive results (detecting cancer in people who didn't have it).

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

Warfarin was developed as a consequence of the study of a strange bleeding disorder that suddenly occurred in cattle on the northern prairies of the United States in the early 1900s.

Did you know?

There are actually 60 minerals, 16 vitamins, 12 essential amino acids, and three essential fatty acids that your body needs every day.

The organization of mRNA as a translational unit The organization of mRNA as a translational unit
Controlled cold compression unit. Controlled cold compression unit.
Basic two-handed kneading. Tissues are lifted with the whole hand in firm contact. Basic two-handed kneading. Tissues are lifted with the whole hand in firm contact.
Basic sliding effleurage to the lower leg. Apply from heel of foot to knee. Conform hands to contour ... Basic sliding effleurage to the lower leg. Apply from heel of foot to knee. Conform hands to contour ...
Which Is Cheaper: Fast Food or a Homemade Lunch? Which Is Cheaper: Fast Food or a Homemade Lunch?
Some drugs are still derived from natural sources Some drugs are still derived from natural sources
Video: Factors that affect conduction rates (myelination, axon diameter & temperature)

For a complete list of videos, visit our video library