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Author Question: Which of the following is NOT known to affect iron bioavailability from complete meals? a. Caffeine ... (Read 25 times)

kamilo84

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Which of the following is NOT known to affect iron bioavailability from complete meals?
 a. Caffeine b. Phytates
  c. Vitamin C d. MFP factor

Question 2

If a TPN solution contains 80 grams of amino acids per 1 L solution, what is the contribution of these amino acids to the osmolarity of the TPN?
 a. 100 mOsm/L b. 200 mOsm/L
  c. 400 mOsm/L d. 800 mOsm/L



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quynhmickitran

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Answer to Question 1

a

Answer to Question 2

d




kamilo84

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Reply 2 on: Aug 21, 2018
Wow, this really help


strudel15

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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