This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Gelatin is a poor-quality protein because it a. lacks tryptophan. b. lacks methionine. c. is ... (Read 33 times)

krzymel

  • Hero Member
  • *****
  • Posts: 548
on: Aug 21, 2018
Gelatin is a poor-quality protein because it
 a. lacks tryptophan. b. lacks methionine.
  c. is poorly digested. d. is poorly absorbed.

Question 2

Under normal circumstances, what is the average percentage of dietary iron that is absorbed from a mixed diet?
 a. 10 b. 18
  c. 33 d. 60


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

lolol

  • Sr. Member
  • ****
  • Posts: 330
Reply #1 on: Aug 21, 2018
Answer to Question 1

a

Answer to Question 2

b


krzymel

  • Member
  • Posts: 548
Reply 2 on: Aug 21, 2018
Thanks for the timely response, appreciate it

tranoy

  • Member
  • Posts: 344
Reply 3 on: Yesterday
Excellent

« previous next »
 

Did you know?

The calories found in one piece of cherry cheesecake could light a 60-watt light bulb for 1.5 hours.

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

About one in five American adults and teenagers have had a genital herpes infection—and most of them don't know it. People with genital herpes have at least twice the risk of becoming infected with HIV if exposed to it than those people who do not have genital herpes.

Did you know?

Adults are resistant to the bacterium that causes Botulism. These bacteria thrive in honey – therefore, honey should never be given to infants since their immune systems are not yet resistant.

Did you know?

Cancer has been around as long as humankind, but only in the second half of the twentieth century did the number of cancer cases explode.

Protein degradation via the proteasome Protein degradation via the proteasome
Gunnera growing on nitrogen-poor soil. Gunnera growing on nitrogen-poor soil.
Levels of protein structure: Tertiary structure Levels of protein structure: Tertiary structure
Miscellaneous Inhibitors of Bacterial Protein Synthesis Miscellaneous Inhibitors of Bacterial Protein Synthesis
The quaternary level of protein structure as seen in hemoglobin The quaternary level of protein structure as seen in hemoglobin
Flowchart illustrating how genetic information encoded in DNA produces protein Flowchart illustrating how genetic information encoded in DNA produces protein
Video: Mycobacterium tuberculosis: Drug Resistance and Natural Selection

For a complete list of videos, visit our video library