Author Question: Which of the following is a characteristic of egg nutrition? a. Eggs are high in both cholesterol ... (Read 39 times)

K@

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Which of the following is a characteristic of egg nutrition?
 a. Eggs are high in both cholesterol and saturated fat
  b. High omega-3 fat eggs are now available by prescription only
  c. Although it is high in cholesterol, the egg is low in saturated fat
  d. Even in people with a healthy lipid profile, consumption of one egg/day is detrimental

Question 2

Which of the following is present in highest concentration in soft water?
 a. Sodium b. Calcium
  c. Magnesium d. Phosphorus



briezy

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Answer to Question 1

c

Answer to Question 2

a



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