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Author Question: In most cases, on a sodium-controlled diet, the sodium level is restricted to _____ per day. a. ... (Read 50 times)

lunatika

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on: Aug 21, 2018
In most cases, on a sodium-controlled diet, the sodium level is restricted to _____ per day.
 a. 250-500 mg b. 500-1000 mg
  c. 2000-3000 mg d. 4000-5000 mg

Question 2

Which of the following would be least effective at preventing oxidation of the polyunsaturated fatty acids in processed foods?
 a. Refrigeration b. Addition of BHT
  c. Partial hydrogenation d. Addition of phosphorus


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apple

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Reply #1 on: Aug 21, 2018
Answer to Question 1

c

Answer to Question 2

d


lunatika

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Reply 2 on: Aug 21, 2018
Wow, this really help

rachel

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Reply 3 on: Yesterday
Gracias!

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