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Author Question: What is textured vegetable protein and how is it used in ... (Read 54 times)

shenderson6

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on: Aug 21, 2018
What is textured vegetable protein and how is it used in nutrition?

Question 2

What is the condition that may result in cardiac arrhythmias when extracellular potassium is increased?
 A) hypernatremia
  B) hypokalemia
  C) hyperkalemia
  D) hyponatremia


macmac

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Reply #1 on: Aug 21, 2018
Answer to Question 1

Textured vegetable protein is processed soybean protein used in vegetarian products such as soy burgers. It can be used instead of ground beef in a casserole, spaghetti sauce, or chili, saving fat kcalories. Meat replacements are products formulated to look and taste like meat, seafood, or poultry and are usually made of textured vegetable protein.

Answer to Question 2

C


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