This topic contains a solution. Click here to go to the answer

Author Question: The most common type of virus that causes foodborne illness is the A) norovirus. B) poliovirus. ... (Read 24 times)

misspop

  • Hero Member
  • *****
  • Posts: 540
The most common type of virus that causes foodborne illness is the
 
  A) norovirus. B) poliovirus.
  C) cytomegalovirus. D) tobacco mosaic virus.

Question 2

All foods with a health claim can also be marketed as functional foods.
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

cat123

  • Sr. Member
  • ****
  • Posts: 310
Answer to Question 1

A

Answer to Question 2

TRUE




misspop

  • Member
  • Posts: 540
Reply 2 on: Aug 21, 2018
Great answer, keep it coming :)


Liamb2179

  • Member
  • Posts: 365
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

Did you know?

In women, pharmacodynamic differences include increased sensitivity to (and increased effectiveness of) beta-blockers, opioids, selective serotonin reuptake inhibitors, and typical antipsychotics.

Did you know?

In the United States, there is a birth every 8 seconds, according to the U.S. Census Bureau's Population Clock.

Did you know?

To maintain good kidney function, you should drink at least 3 quarts of water daily. Water dilutes urine and helps prevent concentrations of salts and minerals that can lead to kidney stone formation. Chronic dehydration is a major contributor to the development of kidney stones.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

For a complete list of videos, visit our video library