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Author Question: Which substance is added to foods high in oil and fat to prevent rancidity? A) BHT B) sodium ... (Read 128 times)

segrsyd

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on: Aug 27, 2018
Which substance is added to foods high in oil and fat to prevent rancidity?
 
  A) BHT
  B) sodium chloride
  C) -carotene
  D) MSG

Question 2

Which one of the following is not true concerning automotive air bags?
 
  A) They are inflated as a result of a decomposition reaction.
  B) They are loaded with sodium azide initially.
  C) The gas used for inflating them is oxygen.
  D) The two products of the decomposition reaction are sodium and nitrogen.
  E) A gas is produced when the air bag activates.


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blazinlyss

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Reply #1 on: Aug 27, 2018
Answer to Question 1

A

Answer to Question 2

C


segrsyd

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Reply 2 on: Aug 27, 2018
Thanks for the timely response, appreciate it

helenmarkerine

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Reply 3 on: Yesterday
:D TYSM

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