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Author Question: What is the best temperature for creaming butter in a cake or cookie formula.? (Read 73 times)

charchew

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What is the best temperature for creaming butter in a cake or cookie formula.?
◦ Between 35°F and 45°F (2°C and 7°C)
◦ Between 55°F and 65°F (13°C and 18°C)
◦ Between 45°F and 55°F (7°C and 13°C)
◦ Between 65°F and 75°F (18°C and 23°C)


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Marked as best answer by charchew on Mar 11, 2019

uniquea123

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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charchew

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Reply 2 on: Mar 11, 2019
Thanks for the timely response, appreciate it


cdmart10

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Reply 3 on: Yesterday
Excellent

 

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