« previous next »

Author Question: When chocolate is properly tempered, it should break with a(n) ________ and be ________ to bite. (Read 199 times)

joblessjake

  • Hero Member
  • *****
  • Posts: 555
on: Mar 11, 2019
When chocolate is properly tempered, it should break with a(n) ________ and be ________ to bite.
A Textbook of Baking and Pastry Fundamentals ¦ Labensky, Martel, Van Damme ¦ 4th Edition
Buy Test-Bank


1_Step_At_ATime

  • Sr. Member
  • ****
  • Posts: 342
Reply #1 on: Mar 11, 2019
snap; crisp


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

joblessjake

  • Hero Member
  • *****
  • Posts: 555
Reply #2 on: Mar 11, 2019
Excellent


1_Step_At_ATime

  • Sr. Member
  • ****
  • Posts: 342
Reply #3 on: Mar 11, 2019
Great! Please up vote :D


« previous next »
 

Did you know?

More than nineteen million Americans carry the factor V gene that causes blood clots, pulmonary embolism, and heart disease.

Did you know?

Vital signs (blood pressure, temperature, pulse rate, respiration rate) should be taken before any drug administration. Patients should be informed not to use tobacco or caffeine at least 30 minutes before their appointment.

Did you know?

Egg cells are about the size of a grain of sand. They are formed inside of a female's ovaries before she is even born.

Did you know?

Studies show that systolic blood pressure can be significantly lowered by taking statins. In fact, the higher the patient's baseline blood pressure, the greater the effect of statins on his or her blood pressure.

Did you know?

Drugs are in development that may cure asthma and hay fever once and for all. They target leukotrienes, which are known to cause tightening of the air passages in the lungs and increase mucus productions in nasal passages.

Shark bite (cookiecutter shark) Shark bite (cookiecutter shark)
Typical Caffeine Content of Chocolate and Several Beverages Typical Caffeine Content of Chocolate and Several Beverages
Be sure that the clips are properly installed. Start the engine and check for proper operation. Be sure that the clips are properly installed. Start the engine and check for proper operation.
Generating Energy from Glucose When your body needs to break down glucose Generating Energy from Glucose When your body needs to break down glucose
Newton's chocolate bar Newton's chocolate bar
The enthalpy change for converting 10.0 g of ice at -25.0 C to water at 80.0 C is ________ kJ. ... The enthalpy change for converting 10.0 g of ice at -25.0 C to water at 80.0 C is ________ kJ. ...
Video: baroreceptors

For a complete list of videos, visit our video library