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Author Question: Palmitic acid is a 16 carbon acid. In a balanced equation, the products of the saponification of ... (Read 32 times)

karlynnae

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on: Jun 7, 2021

Question 1

Margarine containing partially hydrogenated soybean oil is solid because ________.
◦ it contains only trans fatty acids
◦ it contains only polyunsaturated fatty acids
◦ it contains only cis carbon-carbon double bonds
◦ some of its double bonds have been converted to single bonds
◦ it contains only saturated fats

Question 2

Palmitic acid is a 16 carbon acid. In a balanced equation, the products of the saponification of tripalmitin (glyceryl tripalmitate) are ________.
◦ O
CH2—OH + CH3—(CH2)14 —— O- Na+
|
3 CHOH
|
CH2—OH

◦ O
CH2 —OH + 3 CH3—(CH2)14 —— O- Na+
|
CHOH
|
CH2—OH

◦ O
CH2— O- Na+ + 3 CH3—(CH2)14——OH
|
CH— O- Na+
|
CH2— O- Na+

◦ O
CH2— OH + 2 CH3—(CH2)14—— O- Na+
|
CHOHO
|
CH2 —OH + H3C—(CH2)16 —C —O- Na+

◦ O
CH2 —OH + 3 CH3—(CH2)14——OH
|
CH—OH
|
CH2 —OH
Chemistry: An Introduction to General, Organic, and Biological Chemistry ¦ Timberlake ¦ 13th Edition
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Marked as best answer by karlynnae on Jun 7, 2021

jrpg123456

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Reply #1 on: Jun 7, 2021
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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karlynnae

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Reply 2 on: Jun 7, 2021
Excellent

ktidd

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Reply 3 on: Yesterday
Wow, this really help

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