Author Question: All of the following guidelines are important for a healthy fat intake EXCEPT A) cut trans fats ... (Read 70 times)

krzymel

  • Hero Member
  • *****
  • Posts: 548
All of the following guidelines are important for a healthy fat intake EXCEPT
 
  A) cut trans fats from the diet.
  B) consume more good fats, such as olive oil.
  C) fats should comprise 45 of your daily caloric intake.
  D) include a little fat with each meal to provide satiety.

Question 2

The psychological response to the sight, smell, thought, or taste of food that prompts or postpones eating is called
 
  A) satiety.
  B) appetite.
  C) hunger.
  D) energy balance.



ebenov

  • Sr. Member
  • ****
  • Posts: 331
Answer to Question 1

Answer: C

Answer to Question 2

Answer: B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The longest a person has survived after a heart transplant is 24 years.

Did you know?

In 1844, Charles Goodyear obtained the first patent for a rubber condom.

Did you know?

Blastomycosis is often misdiagnosed, resulting in tragic outcomes. It is caused by a fungus living in moist soil, in wooded areas of the United States and Canada. If inhaled, the fungus can cause mild breathing problems that may worsen and cause serious illness and even death.

Did you know?

The FDA recognizes 118 routes of administration.

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.

For a complete list of videos, visit our video library