Author Question: All of the following guidelines are important for a healthy fat intake EXCEPT A) cut trans fats ... (Read 112 times)

krzymel

  • Hero Member
  • *****
  • Posts: 548
All of the following guidelines are important for a healthy fat intake EXCEPT
 
  A) cut trans fats from the diet.
  B) consume more good fats, such as olive oil.
  C) fats should comprise 45 of your daily caloric intake.
  D) include a little fat with each meal to provide satiety.

Question 2

The psychological response to the sight, smell, thought, or taste of food that prompts or postpones eating is called
 
  A) satiety.
  B) appetite.
  C) hunger.
  D) energy balance.



ebenov

  • Sr. Member
  • ****
  • Posts: 331
Answer to Question 1

Answer: C

Answer to Question 2

Answer: B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The heart is located in the center of the chest, with part of it tipped slightly so that it taps against the left side of the chest.

Did you know?

Looking at the sun may not only cause headache and distort your vision temporarily, but it can also cause permanent eye damage. Any exposure to sunlight adds to the cumulative effects of ultraviolet (UV) radiation on your eyes. UV exposure has been linked to eye disorders such as macular degeneration, solar retinitis, and corneal dystrophies.

Did you know?

The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.

Did you know?

You should not take more than 1,000 mg of vitamin E per day. Doses above this amount increase the risk of bleeding problems that can lead to a stroke.

Did you know?

In most cases, kidneys can recover from almost complete loss of function, such as in acute kidney (renal) failure.

For a complete list of videos, visit our video library