Author Question: Which of the following dietary changes could Peter, from the Student Story, make to lower his risk ... (Read 45 times)

future617RT

  • Hero Member
  • *****
  • Posts: 543
Which of the following dietary changes could Peter, from the Student Story, make to lower his risk of becoming a diabetic without radically altering his lifestyle?
 
  A) Become a vegan vegetarian.
  B) Purchase only organically grown produce.
  C) Switch from processed grains to whole grains.
  D) Reduce his caloric intake by 50 percent.

Question 2

Jess uses an anti-aging moisturizer. Which of the following ingredients is most likely to help reduce aging?
 
  A) A phytochemical
  B) A probiotic
  C) A carotenoid
  D) An antioxidant



samiel-sayed

  • Sr. Member
  • ****
  • Posts: 337
Answer to Question 1

Answer: C

Answer to Question 2

Answer: D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Persons who overdose with cardiac glycosides have a better chance of overall survival if they can survive the first 24 hours after the overdose.

Did you know?

In most cases, kidneys can recover from almost complete loss of function, such as in acute kidney (renal) failure.

Did you know?

Most strokes are caused when blood clots move to a blood vessel in the brain and block blood flow to that area. Thrombolytic therapy can be used to dissolve the clot quickly. If given within 3 hours of the first stroke symptoms, this therapy can help limit stroke damage and disability.

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

Cyanide works by making the human body unable to use oxygen.

For a complete list of videos, visit our video library