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Author Question: Which organelle is responsible for removing water from proteins and preparing them for export from ... (Read 40 times)

jparksx

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on: Jul 21, 2018
Which organelle is responsible for removing water from proteins and preparing them for export from the cell?
 
  a. Microtubules c. Golgi apparatus
  b. Vacuoles d. Endoplasmic reticulum

Question 2

_____ weeks is considered the proper age for rabbits to be slaughtered for meat.
 
  a. Four c. Ten
  b. Eight d. Twelve


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bblaney

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Reply #1 on: Jul 21, 2018
Answer to Question 1

C

Answer to Question 2

B


jparksx

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Reply 2 on: Jul 21, 2018
Thanks for the timely response, appreciate it

kalskdjl1212

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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