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Author Question: What is HACCP? What will be an ideal response? ... (Read 78 times)

MGLQZ

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on: Jul 21, 2018
What is HACCP?
 
  What will be an ideal response?

Question 2

The term ___________________ _ refers to virus-like particles that require taking over the cellular systems of bacteria to propagate, and which have an antibiotic effect.
 
  Fill in the blank(s) with correct word


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dlook33

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Reply #1 on: Jul 21, 2018
Answer to Question 1

HACCP is Hazard Analysis and Critical Control Point, an approach developed to ensure the safety of food for astronauts over 30 years ago. It is used by the FDA and USDA to improve the safety of food in the United States, and its approach focuses on critical control points in the preparation of food prior to purchase.

Answer to Question 2

bacteriophage


MGLQZ

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Reply 2 on: Jul 21, 2018
Thanks for the timely response, appreciate it

gcook

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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