Author Question: A client reports she has lactose intolerance and questions the nurse about alternative sources of ... (Read 72 times)

captainjonesify · **on:** Jul 22, 2018

A client reports she has lactose intolerance and questions the nurse about alternative sources of calcium. What options can be provided by the nurse?

A) Eggs
B) Chicken
C) Apples
D) Spinach

Question 2

A mother of an infant calls the pediatric nurse and asks which fluids she should provide her baby since he is suffering from diarrhea. The nurse would inform the mother not to give:

A) Pedialyte.
B) formula.
C) breast milk.
D) bottled water.

Question 3

A child is eating a peanut butter sandwich. He is ingesting an excellent source of:

A) potassium.
B) sulfate.
C) calcium.
D) magnesium.

xiazhe · **Reply #1 on:** Jul 22, 2018

Answer to Question 1

Ans: D
Feedback:
Sardines, whole grains, and green leafy vegetables also provide calcium.

Answer to Question 2

Ans: D
Feedback:
Hyponatremic seizures among infants fed with commercial bottled drinking water have been noted.

Answer to Question 3

Ans: D
Feedback:
Good dietary sources of magnesium include green leafy vegetables, legumes, citrus fruit, peanut butter, and chocolate.