A guest paging system that alerts guests when an available table is ready must still include a public address system for the host to announce names.
Indicate whether the statement is true or false
Question 2
To keep food cold on a buffet, the menu planner can do all of the following except ________.
A) Hold it in a chafing dish
B) Use a special table that refrigerates hotel pan inserts
C) Rotate food off the buffet every 15 minutes and replace it with fresh, chilled food
D) Place the food in a bowl over ice