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Author Question: Generalize about the differences in the typical foods in Poland and in Bulgaria. Explain some causes ... (Read 168 times)

daltonest1984

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Generalize about the differences in the typical foods in Poland and in Bulgaria. Explain some causes of these differences.
 
  What will be an ideal response?

Question 2

Small segments of fish muscle fibers are called
 
  (1) elastin, (2) ligaments, (3) myofibrils, (4) myomeres, (5) sarcolemma.



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jaygar71

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Answer to Question 1

Polish food has an Italian influence due to an Italian-born Queen and, later, a ruler from the De Medici family. Bulgaria has a Greek and Turkish influence due to its proximity to those countries as well as from occupation by these countries. The climate and terrain are different, and agriculture is influenced by these differences.

Answer to Question 2

4




daltonest1984

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Reply 2 on: Aug 2, 2018
Thanks for the timely response, appreciate it


scottmt

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Reply 3 on: Yesterday
Wow, this really help

 

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