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Author Question: Generalize about the differences in the typical foods in Poland and in Bulgaria. Explain some causes ... (Read 171 times)

daltonest1984

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on: Aug 2, 2018
Generalize about the differences in the typical foods in Poland and in Bulgaria. Explain some causes of these differences.
 
  What will be an ideal response?

Question 2

Small segments of fish muscle fibers are called
 
  (1) elastin, (2) ligaments, (3) myofibrils, (4) myomeres, (5) sarcolemma.


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jaygar71

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Reply #1 on: Aug 2, 2018
Answer to Question 1

Polish food has an Italian influence due to an Italian-born Queen and, later, a ruler from the De Medici family. Bulgaria has a Greek and Turkish influence due to its proximity to those countries as well as from occupation by these countries. The climate and terrain are different, and agriculture is influenced by these differences.

Answer to Question 2

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daltonest1984

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Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)

anyusername12131

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Reply 3 on: Yesterday
Gracias!

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