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Author Question: Sugar (jamsm jellies) What will be an ideal response? ... (Read 50 times)

leilurhhh

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on: Aug 2, 2018
Sugar (jamsm jellies)
 
  What will be an ideal response?

Question 2

A starchy paste made by boiling and pounding taro is called
 
  (a) poe, (b) bagoong, (c) curry, (d) coconut cream, (e) adobo.


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makaylafy

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Reply #1 on: Aug 2, 2018
Answer to Question 1

Dehydrates (osmotic effect of low moisture) + high temperature

Answer to Question 2

(a)


leilurhhh

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Reply 2 on: Aug 2, 2018
Wow, this really help

peter

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Reply 3 on: Yesterday
Gracias!

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