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Author Question: Define coagulation (be specific) and give an example of where it occurs. What will be an ideal ... (Read 68 times)

eruditmonkey@yahoo.com

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Define coagulation (be specific) and give an example of where it occurs.
 
  What will be an ideal response?

Question 2

A major drawback of microwave cookery is
 
  (1) lack of surface browning, (2) lack of flavor, (3) dehydration, (4) burning, (5) scorching.



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Cheesycrackers

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Answer to Question 1

Precipitation of protein as molecules aggregate. Or rebonding of a denatured protein. Ex. Cooked egg

Answer to Question 2

1




eruditmonkey@yahoo.com

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Reply 2 on: Aug 2, 2018
Thanks for the timely response, appreciate it


ryhom

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Reply 3 on: Yesterday
Wow, this really help

 

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