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Author Question: Where are the federal government's recommendations to prevent foodborne illnesses found? a. OSHA ... (Read 99 times)

jake

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Where are the federal government's recommendations to prevent foodborne illnesses found?
 
  a. OSHA regulations
  b. FDA Food Code
  c. HACCP system
  d. Health codes

Question 2

Foodborne infections are caused by:
 
  A) the combined action of viruses and bacteria in the body.
 
  B) toxins formed in the food prior to consumption.
 
  C) the activity of bacterial cells carried by the food into the body.
 
  D) mold spores which have formed on foods prior to consumption.



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ecabral0

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Answer to Question 1

B

Answer to Question 2

C




jake

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Reply 2 on: Aug 2, 2018
Excellent


mjenn52

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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