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Author Question: The enzyme present in saliva is: 1. Pepsin to begin the digestion of starch 2. Lactase to ... (Read 79 times)

abarnes

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The enzyme present in saliva is:
 
  1. Pepsin to begin the digestion of starch
  2. Lactase to digest milk sugar
  3. Maltase to catalyze the maltose to glucose
  4. Amylase to begin changing starch to sugar

Question 2

The best-retained senses of taste in the older adult are:
 
  1. Bitter and sour
  2. Sweet and sour
  3. Bitter and salty
  4. Sweet and salty



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HandsomeMarc

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Answer to Question 1

4

Answer to Question 2

1




abarnes

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Reply 2 on: Aug 2, 2018
Wow, this really help


Jossy

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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