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Author Question: The enzyme present in saliva is: 1. Pepsin to begin the digestion of starch 2. Lactase to ... (Read 71 times)

abarnes

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on: Aug 2, 2018
The enzyme present in saliva is:
 
  1. Pepsin to begin the digestion of starch
  2. Lactase to digest milk sugar
  3. Maltase to catalyze the maltose to glucose
  4. Amylase to begin changing starch to sugar

Question 2

The best-retained senses of taste in the older adult are:
 
  1. Bitter and sour
  2. Sweet and sour
  3. Bitter and salty
  4. Sweet and salty


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HandsomeMarc

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Reply #1 on: Aug 2, 2018
Answer to Question 1

4

Answer to Question 2

1


abarnes

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Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)

mcabuhat

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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