Breastfeeding infants should be weighed and observed while suckling by a knowledgeable health-care provider at ______ of age.
1. 24 hours
2. 2 to 4 days
3. 1 week
4. 2 weeks
Question 2
Before the age of 4 months, an infant is likely to spit out semisolid foods because of:
1. An acute sense of taste
2. An inability to chew
3. A lack of handeye coordination
4. The up-and-down motion of the tongue when sucking
Question 3
New foods should be introduced to an infant:
1. After breastfeeding or formula feeding
2. At every feeding for 2 days to help the baby develop a liking for it
3. In amounts of 1 oz (2 tbsp) per feeding
4. One at a time and 5 days apart to identify untoward effects
Question 4
The recommended amount of daily fiber intake for an 8-year-old child is ______ grams.
1. 8
2. 13
3. 16
4. 20
Question 5
A nurse is preparing a presentation for a group of school-age children. The nurse emphasizes the need for breakfast based on an understanding that children who skip breakfast:
1. Consume more high-fat snacks
2. Have higher daily intakes of micronutrients
3. Are more likely to meet dietary reference intake standards
4. Come from higher socioeconomic backgrounds
Horses require routine hoof care
teach their children to care for the earth in hopes of passing on a better world to future generatio
Development encompasses both gains and losses. Sometimes a health crisis (loss) can result in a heal
Lilly Martin Spenser’s painting, Domestic Happiness (1844), reflects the change in attitudes toward
Nursing Interventions to Promote Effective Health Maintenance
Day Care and Attachment