Breastfeeding infants should be weighed and observed while suckling by a knowledgeable health-care provider at ______ of age.
1. 24 hours
2. 2 to 4 days
3. 1 week
4. 2 weeks
Question 2
Before the age of 4 months, an infant is likely to spit out semisolid foods because of:
1. An acute sense of taste
2. An inability to chew
3. A lack of handeye coordination
4. The up-and-down motion of the tongue when sucking
Question 3
New foods should be introduced to an infant:
1. After breastfeeding or formula feeding
2. At every feeding for 2 days to help the baby develop a liking for it
3. In amounts of 1 oz (2 tbsp) per feeding
4. One at a time and 5 days apart to identify untoward effects
Question 4
The recommended amount of daily fiber intake for an 8-year-old child is ______ grams.
1. 8
2. 13
3. 16
4. 20
Question 5
A nurse is preparing a presentation for a group of school-age children. The nurse emphasizes the need for breakfast based on an understanding that children who skip breakfast:
1. Consume more high-fat snacks
2. Have higher daily intakes of micronutrients
3. Are more likely to meet dietary reference intake standards
4. Come from higher socioeconomic backgrounds
The nurse conducts the health history as the first step in the nursing assessment
The nurse cares for the postop client in the postanesthesia care unit (PACU).
Darwin observed that tortoises on islands that are arid tend to have saddle-shaped shells, allowing
Comparison of Paper Medical Records and Electronic Health Records
How Health Interacts with Income
Plaque morphology phenotypes observed following simultaneous infection