Author Question: The major risk associated with long-time adherence to low-carb diets is an increased risk of heart ... (Read 146 times)

mrsjacobs44 · **on:** Aug 6, 2018

The major risk associated with long-time adherence to low-carb diets is an increased risk of heart disease because ____.
A) protein-rich foods are often high in antioxidants
B) excess protein produces too much muscle
C) high-protein foods are often high in fat
D) few people consume adequate amounts of protein
E) protein-rich foods are often high in phytonutrients

Question 2

When the body uses protein instead of a combination of fats and carbohydrates as a source of energy ____.
A) weight loss is as much as ten times slower
B) a large amount of weight loss is in the form of water
C) energy is produced more efficiently
D) the protein-water mix is ideal for weight loss
E) more weight loss is from fat