Why is frying not considered a healthy cooking method? a. ...

[penza]

Why is frying not considered a healthy cooking method?
 
  a. Frying food requires high amounts of additional fat
  b. Food can burn more easily when fried
  c. Frying requires more cooking time than other methods
  d. Most foods do not cook thoroughly when fried
  e. Fried foods tend to be more dry

Question 2

If a restaurant has a large seasonal fluctuation in business, how does this affect the Master Schedule?
 
  a. It will need to be adjusted accordingly
  b. The beauty is that it stays the same
  c. Master is always at the median point
  d. This operation can't use a Master

[itsakadoozi]

Answer to Question 1

A

Answer to Question 2

A

[penza]

Thanks for the timely response, appreciate it

[nyrave]

TYSM