This topic contains a solution. Click here to go to the answer

Author Question: Discuss the use of sodium and salt by the general population. Include consumption, recommended ... (Read 30 times)

abc

  • Hero Member
  • *****
  • Posts: 543
Discuss the use of sodium and salt by the general population. Include consumption, recommended dietary amount (RDA), and food sources.

Question 2

The average adult's body contains approximately 75 water. ___________________ ______
 
 Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

connor417

  • Sr. Member
  • ****
  • Posts: 329
Answer to Question 1

A recommendation from the Food and Nutrition Board is that for adults the daily intake of sodium be limited to no more than 2,300 mg, with a safe minimum of 500 mg/day. Certain ethnic groups, such as African Americans with new onset of HTN and those already diagnosed with HTN, should limit sodium to 1,500 mg/day. The average adult consumes as much as 3,400 mg/day. Meat, fish, poultry, dairy products, and eggs all contain a substantial amount of sodium naturally. Water can contain varying amounts of sodium, and over-the-counter medications, prepared dinners, soft drinks, snacks, and canned foods also contain sodium.

Answer to Question 2

False



abc

  • Hero Member
  • *****
  • Posts: 543
Both answers were spot on, thank you once again



connor417

  • Sr. Member
  • ****
  • Posts: 329

 

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

You should not take more than 1,000 mg of vitamin E per day. Doses above this amount increase the risk of bleeding problems that can lead to a stroke.

Did you know?

The calories found in one piece of cherry cheesecake could light a 60-watt light bulb for 1.5 hours.

Did you know?

More than one-third of adult Americans are obese. Diseases that kill the largest number of people annually, such as heart disease, cancer, diabetes, stroke, and hypertension, can be attributed to diet.

Did you know?

As the western states of America were settled, pioneers often had to drink rancid water from ponds and other sources. This often resulted in chronic diarrhea, causing many cases of dehydration and death that could have been avoided if clean water had been available.

For a complete list of videos, visit our video library