Author Question: Low-salt foods must have: a. less than 5 mg of sodium per serving. b. less than 35 mg of sodium ... (Read 90 times)

WhattoUnderstand · **on:** Aug 20, 2018

Low-salt foods must have:
a. less than 5 mg of sodium per serving.
b. less than 35 mg of sodium per serving.
c. less than 140 mg of sodium per serving.
d. less than 200 mg of sodium per serving.

Question 2

Researchers have estimated that adults who consume an average of one to two alcoholic drinks daily reduce their cardiovascular risk by what percentage?
a. 10-25
b. 30-35
c. 40-45
d. 45-50