[Answered] Hard wheat flours with higher protein contents are preferred for quick breads. Indicate whether ...

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Author Question: Hard wheat flours with higher protein contents are preferred for quick breads. Indicate whether ... (Read 42 times)

Mr. Wonderful

Hero Member
Posts: 866

on: Aug 19, 2018

Hard wheat flours with higher protein contents are preferred for quick breads.
Indicate whether the statement is true or false

Question 2

The genetically transmitted disease that makes individuals intolerant of ingested gluten is baker's asthma.
Indicate whether the statement is true or false

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Kjones0604

Sr. Member
Posts: 327

Reply #1 on: Aug 19, 2018

Answer to Question 1

F

Answer to Question 2

F

Mr. Wonderful

Member
Posts: 866

Reply 2 on: Aug 19, 2018

Wow, this really help

bdobbins

Member
Posts: 326

Reply 3 on: Yesterday

Excellent

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