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Author Question: The addition of solid ingredients such as fruits, vegetables, and nuts into a gel strengthens gel ... (Read 81 times)

Zoey63294

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on: Aug 19, 2018
The addition of solid ingredients such as fruits, vegetables, and nuts into a gel strengthens gel formation.
  Indicate whether the statement is true or false

Question 2

Salts weaken the structure of gels.
  Indicate whether the statement is true or false


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zogaridan

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Reply #1 on: Aug 19, 2018
Answer to Question 1

F

Answer to Question 2

F


Zoey63294

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Reply 2 on: Aug 19, 2018
Great answer, keep it coming :)

elyse44

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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