This topic contains a solution. Click here to go to the answer

Author Question: In the U.S., low iron intake is often associated with: a. high sugar and fat intakes. b. high ... (Read 58 times)

jCorn1234

  • Hero Member
  • *****
  • Posts: 545
In the U.S., low iron intake is often associated with:
 
 a. high sugar and fat intakes.
  b. high protein intake.
  c. low carbohydrate intake.
  d. low intake of fruits and vegetables.

Question 2

Worldwide, the most common nutrient deficiency is:
 
 a. zinc deficiency.
  b. selenium deficiency.
  c. iron deficiency.
  d. iodine deficiency.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

durant1234

  • Sr. Member
  • ****
  • Posts: 338
Answer to Question 1

a

Answer to Question 2

c




jCorn1234

  • Member
  • Posts: 545
Reply 2 on: Aug 20, 2018
:D TYSM


JCABRERA33

  • Member
  • Posts: 344
Reply 3 on: Yesterday
Excellent

 

Did you know?

In the United States, there is a birth every 8 seconds, according to the U.S. Census Bureau's Population Clock.

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

Intradermal injections are somewhat difficult to correctly administer because the skin layers are so thin that it is easy to accidentally punch through to the deeper subcutaneous layer.

Did you know?

Many medications that are used to treat infertility are injected subcutaneously. This is easy to do using the anterior abdomen as the site of injection but avoiding the area directly around the belly button.

Did you know?

Patients who cannot swallow may receive nutrition via a parenteral route—usually, a catheter is inserted through the chest into a large vein going into the heart.

For a complete list of videos, visit our video library