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Author Question: Which food can be safely consumed by a person with celiac disease? a. beer b. buckwheat c. barley ... (Read 21 times)

PhilipSeeMore

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on: Aug 20, 2018
Which food can be safely consumed by a person with celiac disease?
 a. beer
  b. buckwheat
  c. barley
  d. cake
  e. macaroni and cheese

Question 2

Which food is among the top five sources of phytochemicals?
 a. strawberries
  b. walnuts
  c. grape juice
  d. pineapple juice
  e. kale


Shshxj

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Reply #1 on: Aug 20, 2018
Answer to Question 1

b

Answer to Question 2

a


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