Author Question: To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ... (Read 85 times)

anshika · **on:** Aug 20, 2018

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at least _____ seconds after using the bathroom, changing a diaper, or handling a pet.

A. 10
B. 20
C. 45
D. 60

Question 2

According to the FightBAC food safety guidelines, four major components of a food safety strategy are clean, separate, cook, and _____.

A. freeze
B. chill
C. pasteurize
D. can

marict · **Reply #1 on:** Aug 20, 2018

Answer to Question 1

B

Answer to Question 2

B

anshika · **Reply #2 on:** Aug 20, 2018

TY

marict · **Reply #3 on:** Aug 20, 2018

You're welcome

Author Question: To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ... (Read 85 times)

anshika

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ...

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marict

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ...

anshika

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ...

marict

To prevent contamination of food with pathogens found in fecal matter, hands should be washed for at ...