This topic contains a solution. Click here to go to the answer

Author Question: Evaluation of the nutrition care process must determine the: a. adequacy of the patient's medical ... (Read 84 times)

clmills979

  • Hero Member
  • *****
  • Posts: 551
Evaluation of the nutrition care process must determine the:
 
  a. adequacy of the patient's medical insurance.
  b. need for special equipment.
  c. achievement of nutrition therapy goals.
  d. perceived food intolerances.

Question 2

The health professional responsible for preparation of total parenteral nutrition solutions is the:
 
  a. physician.
  b. nurse.
  c. dietitian.
  d. pharmacist.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

T4T

  • Sr. Member
  • ****
  • Posts: 348
Answer to Question 1

C

Answer to Question 2

D




clmills979

  • Member
  • Posts: 551
Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review


softEldritch

  • Member
  • Posts: 334
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Pope Sylvester II tried to introduce Arabic numbers into Europe between the years 999 and 1003, but their use did not catch on for a few more centuries, and Roman numerals continued to be the primary number system.

Did you know?

More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.

Did you know?

There are more bacteria in your mouth than there are people in the world.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

Since 1988, the CDC has reported a 99% reduction in bacterial meningitis caused by Haemophilus influenzae, due to the introduction of the vaccine against it.

For a complete list of videos, visit our video library