This topic contains a solution. Click here to go to the answer

Author Question: The health care professional responsible for making valid nutrition diagnoses and recommending a ... (Read 66 times)

nummyann

  • Hero Member
  • *****
  • Posts: 576
The health care professional responsible for making valid nutrition diagnoses and recommending a plan of nutrition care is the:
 
  a. physician.
  b. nurse.
  c. dietitian.
  d. social worker.

Question 2

Hospitalized patients should be weighed:
 
  a. before breakfast.
  b. after breakfast.
  c. at the convenience of the staff.
  d. at the same time each day.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Ptupou85

  • Sr. Member
  • ****
  • Posts: 334
Answer to Question 1

C

Answer to Question 2

D



nummyann

  • Hero Member
  • *****
  • Posts: 576
Both answers were spot on, thank you once again




 

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

Did you know?

Drug-induced pharmacodynamic effects manifested in older adults include drug-induced renal toxicity, which can be a major factor when these adults are experiencing other kidney problems.

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

Did you know?

More than 34,000 trademarked medication names and more than 10,000 generic medication names are in use in the United States.

Did you know?

Everyone has one nostril that is larger than the other.

For a complete list of videos, visit our video library