Which of the following is a limitation of the USDA MyPlate?
A) The USDA MyPlate goes too far in encouraging individuals to consume healthier foods.
B) MyPlate recommends that all grains consumed should be whole grains.
C) MyPlate does not illustrate the benefits of regular physical activity.
D) MyPlate replaces ethnic variations of the USDA Food Guide Pyramid.
Question 2
What recommendation does the 2010 Dietary Guidelines for Americans make about
consumption of saturated fats?
A) Eliminate all saturated fat from the diet.
B) There is no need to monitor daily consumption of dietary fat.
C) Less than 10 of total daily Calories should come from saturated fat.
D) Strive for at least five servings daily of butter and other nutrient-rich saturated fats.