Which micronutrient deficiencies are of particular concern worldwide? a. Iodine, iron, and vitamin ...

Author Question: Which micronutrient deficiencies are of particular concern worldwide? a. Iodine, iron, and vitamin ... (Read 43 times)

Mr.Thesaxman

Hero Member
Posts: 514

on: Aug 20, 2018

Which micronutrient deficiencies are of particular concern worldwide?
a. Iodine, iron, and vitamin A
b. Fluoride, zinc, and vitamin D
c. Magnesium, sodium, and iron
d. Vitamin B12, niacin, and vitamin C

Question 2

Which type of foodborne illness may be traced to soft unpasteurized cheese and milk?
a. Perfringens food poisoning
b. Shigellosis
c. Listerosis
d. Hepatitis

diana chang

Sr. Member
Posts: 288

Reply #1 on: Aug 20, 2018

Answer to Question 1

a

Answer to Question 2

c

Need homework help now?

Ask unlimited questions for free

Ask a Question

« previous next »

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

Did you know?

Hypertension is a silent killer because it is deadly and has no significant early symptoms. The danger from hypertension is the extra load on the heart, which can lead to hypertensive heart disease and kidney damage. This occurs without any major symptoms until the high blood pressure becomes extreme. Regular blood pressure checks are an important method of catching hypertension before it can kill you.

Did you know?

Fatal fungal infections may be able to resist newer antifungal drugs. Globally, fungal infections are often fatal due to the lack of access to multiple antifungals, which may be required to be utilized in combination. Single antifungals may not be enough to stop a fungal infection from causing the death of a patient.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.