Which best explains the key to measuring outcomes?
a. Creating a chart for organization
b. Modifying the data to simplify it
c. Ranking the diagnoses available
d. Knowing what needs to be measured
e. Reviewing the goals prior to measurement
Question 2
Determining that the goals and outcomes anticipated by the client and the dietitian are being achieved is best completed by:
a. planning.
b. monitoring.
c. diagnosing.
d. assessing.
e. intervening.