Which of the following is a characteristic of food serving sizes?
a. Serving sizes for most foods have not yet been established by the FDA
b. The serving size for ice cream is 2 cups and the serving size for all beverages is 12 fluid ounces
c. Serving sizes on food labels are not always the same as those of the USDA Food Patterns
d. Serving sizes must be listed in common household measures, such as cups, or metric measures, such as milliliters, but not both
Question 2
In the quest for achieving desirable body weight, adults have control over all of the following EXCEPT
a. diet. b. behavior.
c. physical activity. d. adipocyte number.
Ecological pyramids in food webs.
Food Pyramid
The most commonly used socket drive sizes include 1/4, 3/8, and 1/2 inch drives.
Tricks for your baby to eat food
The drug orlistat prevents some of the fat in foods from being absorbed
The hand on the right exhibits the orange-tinged skin characteristic of carotenodermia