Author Question: Which item is a potential source of gluten? A) buttermilk B) cottage cheese C) chocolate milk ... (Read 49 times)

Sportsfan2111

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Which item is a potential source of gluten?
 A) buttermilk
  B) cottage cheese
  C) chocolate milk
  D) cream cheese

Question 2

Which description best defines the body's set point?
 A) the minimum weight of a person
  B) the maximum weight of a person
  C) the point at which a person's weight plateaus before dropping again quickly
  D) the point above which the body tends to lose weight and below which it tends to gain weight



scrocafella

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Answer to Question 1

C

Answer to Question 2

D



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