[Answered] Upon digestion, food carbohydrates yield four times more glucose than ___

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Author Question: Upon digestion, food carbohydrates yield four times more glucose than ____. A) fructose B) ... (Read 21 times)

Garrulous

Hero Member
Posts: 686

on: Aug 21, 2018

Upon digestion, food carbohydrates yield four times more glucose than ____.
A) fructose
B) galactose
C) sucrose
D) trehalose

Question 2

In order to be absorbed by the body, all digestible carbohydrates must be broken down into ____.
A) disaccharides
B) monosaccharides
C) trisaccharides
D) oligosaccharides

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Marked as best answer by a Subject Expert

nathang24

Sr. Member
Posts: 314

Reply #1 on: Aug 21, 2018

Answer to Question 1

A

Answer to Question 2

B

Garrulous

Member
Posts: 686

Reply 2 on: Aug 21, 2018

Wow, this really help

shailee

Member
Posts: 392

Reply 3 on: Yesterday

Great answer, keep it coming

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