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Author Question: Chronic use of antibiotics can increase the risk of development of antibiotic-resistant strains of ... (Read 102 times)

Mr3Hunna

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on: Aug 21, 2018
Chronic use of antibiotics can increase the risk of development of antibiotic-resistant strains of bacteria.
 
  Indicate whether the statement is true or false

Question 2

Discuss how one's cultural background influences food choices.
 
  What will be an ideal response?


bitingbit

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Reply #1 on: Aug 21, 2018
Answer to Question 1

TRUE

Answer to Question 2

Different cultural groups have different traditional foods; these cuisines are influenced in part by climate, soils, native plants and animals, and which foodstuffs are plentiful and readily accessible.


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